• 沙棘果油 副本.jpg
  • 沙棘果.jpg

Functional Oils

Product Name:Seabuckthorn Fruit Oil

Latin Name:Hippophae rhamnoides L.

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  • PRODUCT OVERVIEW
  • DOSAGE & USAGE
  • SPECIFICATION

Main Components

  Fatty acids: Palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid and linolenic 

  acid, peanut acid; Vitamin E, vitamin A, Vitamin B; α-tocopherol,β-carotene, phytosterol, etc.

Mark Component

  Fatty acids

Plant Part Used

  Whole Fruit (Dried, 100% Natural)

Type of Extraction

  Supercritical Carbon Dioxide Extraction

Applications 
  1. Health food
  2. Pharmaceutical material
  3. Personal care products
  4. Multiple antioxidants

Packing and Storage

  Packed in HDPE container. Net weight: 25kg. Stored at low temperature in a well-closed 

  container away from moisture and sunlight.

Shelf Life

  2 years if sealed and stored in the recommended conditions.

1. Health food: 30~100%;
2. Various creams and films skin care products: 0.5~1.0%;
3. Massage oil: 1~5%.

Analysis Items

Specifications

Results

Test Methods

Identity

Positive

Conforms

TLC

Appearance

Reddish Brown, Clear Oil

Conforms

Visual

Odor & Taste

Characteristic, Light

Conforms

Organoleptic

Solubility

Insoluble in water, miscible with fatty oils and 

fat-soluble organic solvents

Conforms

Visual

Moisture

1.0%

Conforms

Karl Fischer

Specific Gravity /d425

0.89500.9250

0.9167

/

Refractive Index /n20

1.46001.4800

1.4651

/

Total Carotenoides 

(mg/100g)

NLT 300

307.4

GB/T5009.83-2003

Oleic Acid

21%32%

28.87%

GC-MS

Linoleic Acid

3%12%

4.32%

GC-MS

Linolenic Acid

0%4%

2.96%

GC-MS

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  • Seabuckthorn Seed Oil

  • Seabuckthorn Fruit Oil

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